Veg Wheat Noodles
Veg Noodles Recipe | Veg Wheat Noodles | with step by step photos & video. An easy and tasty recipe of veg noodles from Indo-Chinese cuisine.
Recipe Video
Veg Noodles Recipe | Veg Wheat Noodles | with step by step photos & video. An easy and tasty recipe of veg noodles from Indo Chinese cuisine. A quick dinner or weekend meal.
You can use any of your favorite veggies like carrots, cabbage, capsicum, onion, etc.. I am using the homemade wheat noodles I had prepared. You can use packet noodles also. The taste will be similar to our restaurant-style noodles recipe. These foods are popular in India & served in almost all Indo-Chinese restaurants.
Veg Noodles Recipe | Veg Wheat Noodles | with step by step photos & video. This vegetable noodle is a stir-fried noodle recipe. This version of the veg noodles recipe is neither spicy nor hot but tastes very good. I have added only 1tsp chili sauce but you can add more if you want more spiciness in the noodles.
Veg Wheat Noodles
Instructions
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1
Heat 2 tbsp oil in a pan. Add 1tbsp finely chopped garlic & saute for 30 sec.
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2
Then, add the veggies one by one. Firstly add in 1 medium-sized carrot thinly sliced, 1 medium-sized onion thinly sliced, 1 medium-sized green capsicum thinly sliced & & saute them in high flame for 1min.
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3
Followed by a handful of cabbage. Saute them for 30sec.
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4
Add 2 tbsp soya sauce, 1 tbsp tomato sauce, 1 tsp chili sauce, 1 tsp sugar & 1 tsp vinegar/ lemon juice. Mix well & check for seasoning.
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5
Add in the boiled wheat noodles and mix gently.
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6
Toss and mix until the noodles are cooked completely.
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7
At last, add ½ tsp pepper powder. Toss & serve our veg noodles.
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