Punjabi Mutton Curry in Pressure Cooker — Easy
Punjabi Mutton Curry in Pressure Cooker | Easy | Tasty | Mutton Curry is a succulent dish that has tender meat and goes well with all Indian breads such as tandoori roti, butter roti, chapathi and rice.
Recipe Video
Punjabi Mutton Curry in Pressure Cooker | Easy | Tasty | Punjabi Mutton Curry is a succulent dish that has tender meat and goes well with all Indian breads such as tandoori roti, butter roti, chapathi and rice.
How to make mutton curry?
There are various ways and methods based on region & people. Cooking mutton takes a whole lot of time. So all prefer cooking mutton in a cooker. Here we are going to see a mutton curry from Punjabi cuisine in pressure cooker.
This recipe is an easy method of preparation.
Ever wondered how mutton served in some restaurants are so tender & succulent.?
Here I m going to use thick curd instead of coconut paste. This curd tenders meat. I m not going to use tomatoes also. If you do not prefer curd you can use coconut paste instead.
How to make good mutton curry? It depends on the choice of meat too. Choose fresh & tender cuts. To yield delicious gravy prefer bone-in mutton pieces.
Punjabi Mutton Curry in Pressure Cooker — Easy
Instructions
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1
Heat 1tbsp oil in a pressure cooker u0026 crackle all whole spices. (cinnamon, cardamon, cloves, bay leaf, fennel seeds )
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2
Now add in thinly sliced onions u0026 crushed shallots. Saute till it turns to golden brown color. Add fresh curry leaves.
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3
Add in 2tsp ginger garlic paste, u0026 saute till raw smell goes.
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4
Now it is time to add spice powders 1/4tsp turmeric, 2tsp chilly u0026 corriander powder, u0026 1/2tsp cumin powder. Fry masala for 1min.
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5
Add 1/4 cup water u0026 let the masalas be cooked for 2 to 3 min.
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6
Now add in the mutton pieces, potato pieces u0026 mix well. Make sure masalas are covered over all mutton pieces.
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7
Now check for seasoning. Add 1/4cup thick curd, followed by 1/2tsp garam masala u0026 1/4tsp fennel powder.
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8
Mix well u0026 add 1 cup water. Bring it to boil u0026 now put on the lid u0026 pressure cook in high flame for 1 whistle u0026 10 mintutes in low flame.
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9
Wait for the pressure to be released. Our pressure cooker Punjabi mutton gravy is looking so nice.
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10
Let us serve it with rice or rotis.
Notes
Choose fresh & tender cuts of mutton.
To yield delicious gravy prefer bone-in mutton pieces.
Pressure cooker cooking time differs for all, so cook according to your pressure cooker timing.
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