Smiley Crisps
Smiley Crisps| Kids snack | with step by step pictures & video. This recipe is completely done using potatoes.
Recipe Video
Smiley Crisps| Kids snack | with step by step pictures & video. This recipe is completely done using potatoes. So basically it is a potato-based snack dish.
A chip or crisp is any type of snack food in the form of a crisp, flat, or slightly bowl-shaped, bite-sized unit. Chips are now available in many flavors too. Chips are everyone’s favorite snack, especially kids. If we give our kids snacks in a more presentable & pleasing way, they won’t be fussy eaters, I guess.
How to make Smiley crisps?
Firstly boil a potato & peel off the skin. Grate it using a grater. Now add in some seasonings. Along with seasonings, I added chaat masala for a tangy taste too. If you do not like that taste you can avoid using chaat masala & add garam masala instead. Then kneading, rolling & cutting in the shape of smiley, followed by deep-frying.
Smiley Crisps
Instructions
-
1
Boil a large-sized potato. Peel off the skin & grate it using a grater.
-
2
Now add in salt as required, 1/4tsp pepper powder, 1.5 tsp chaat masala & 1tbsp cornflour.
-
3
Mix well & knead it to a soft dough. If you feel the dough is sticky to knead spray little oil & knead to a soft dough.
-
4
Spread 1tsp oil on a chapati rolling board & press the dough on the board.
-
5
Now roll the dough using a rolling pin to a thickness of 1/2inch.
-
6
Now using a cookie cutter or a lid cut out circular shapes. Make eyes using a straw as shown in the figure.
-
7
Use a spoon to cut out a smile.
-
8
Pull off the remaining dough & knead it again & repeat the same process.
-
9
Deep Fry
-
10
Now deep fry the smiley doughs until it turns a golden color.
-
11
Our crispy smiley chips are ready.
Notes
Use oil if dough becomes sticky to knead.
Based on the size of potato vary the use of spices.
Comments
No comments yet. Be the first to share your thoughts!
Leave a comment