{"id":9516,"date":"2020-12-17T09:05:30","date_gmt":"2020-12-17T05:05:30","guid":{"rendered":"https:\/\/desertfoodfeed.com\/?p=9516"},"modified":"2020-12-24T23:10:52","modified_gmt":"2020-12-24T19:10:52","slug":"ginger-wine-recipe","status":"publish","type":"post","link":"https:\/\/desertfoodfeed.com\/ta\/ginger-wine-recipe\/","title":{"rendered":"\u0b87\u0b9e\u0bcd\u0b9a\u0bbf \u0b92\u0baf\u0bbf\u0ba9\u0bcd"},"content":{"rendered":"\n<p><strong><strong>Ginger Wine Recipe | Strong &amp; Spicy Wine in 7 Days | with step by step photos and video<\/strong>.<\/strong> A mildly hot, sweet and a&nbsp;fortified wine&nbsp;made from a fermented blend of crushed ginger.<\/p>\n\n\n\n<p>It is as old as mankind. It&#8217;s inviting taste has given it an edge above other drinks of its era. It is little wonder people still enjoy it today. You can also enjoy it if you want but it is not a simple drink recipe that you can prepare in a jiffy. It takes some time, but can last for months once you prepare it.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Health Benefits<\/strong>:<\/h3>\n\n\n\n<p>Ginger wine contains lemon. Lemon helps keep the body hydrated. It is also a good source of Vitamin C. This vitamin serves as a potent antioxidant that repels bacteria from the body.<\/p>\n\n\n\n<p>Also, it aids digestion. Digestive issues can be solved once and for all via the intake of ginger. It alsoreduces the formation of kidney stones, an ailment that has proven fatal in recent times.<\/p>\n\n\n\n<p>On its own part, ginger helps keeps the joints in top form. Of course, it kills pain easily. It has the capacity of correcting issues of the bones and joints. It is also a potent treatment for nausea disorders.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">How to make ginger wine recipe at home?<\/h2>\n\n\n\n<p><strong>Ginger Wine Recipe | Strong &amp; Spicy Wine in 7 Days | with step by step photos and video<\/strong>. A perfect wine recipe to make over winter. This recipe is made spicy by adding red chilies, if you do not like to spice it, skip this step. Further, the ginger is crushed and do not grind it. If you grind ginger in your wine making process, wine wont be clear. So keep in mind to crush the ginger. <\/p>\n\n\n\n<p>Further I would like to highlight our wine recipes. Hope you would like them also.<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li><strong><a href=\"https:\/\/desertfoodfeed.com\/homemade-grape-red-wine\/\">Homemade Grape Wine or Red Wine<\/a><\/strong><\/li><li><strong><a href=\"https:\/\/desertfoodfeed.com\/pineapple-wine-in-5-days\/\">Pineapple Wine in 5 Days<\/a><\/strong><\/li><li><strong><a href=\"https:\/\/desertfoodfeed.com\/rice-wine-japanese-sake\/\">Rice Wine | Japanese Sake<\/a><\/strong><\/li><li><strong><a href=\"https:\/\/desertfoodfeed.com\/carrot-wine-recipe\/\">Carrot Wine <\/a><\/strong><\/li><\/ul>\n\n\n<div class=\"wp-block-wpzoom-recipe-card-block-recipe-card is-style-newdesign header-content-align-center block-alignment-left\" id=\"wpzoom-recipe-card\"><div class=\"recipe-card-image\">\n\t\t\t\t<figure>\n\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"530\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe1--800x530.jpg\" class=\"wpzoom-recipe-card-image\" alt=\"Ginger Wine Recipe\" id=\"9519\" \/>\n\t\t\t\t\t<figcaption>\n\t\t\t\t\t\t<div class=\"wpzoom-recipe-card-pinit\">\n\t            <a class=\"btn-pinit-link no-print\" target=\"_blank\" data-pin-do=\"buttonPin\" href=\"https:\/\/www.pinterest.com\/pin\/create\/button\/?url=https:\/\/desertfoodfeed.com\/ta\/ginger-wine-recipe\/&#038;media=https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe1--800x530.jpg&#038;description=Ginger%20Wine%20Recipe\" data-pin-custom=\"true\" >\n\t            \t<SVG class=\"wpzoom-rcb-icon-pinit-link\" enable-background=\"new 0 0 30 30\" height=\"30px\" id=\"Pinterest\" version=\"1.1\" viewBox=\"0 0 30 30\" width=\"30px\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <Path class=\"wpzoom-rcb-pinit-icon\" d=\"M16,0C7.813,0,3,6.105,3,11c0,2.964,2,6,3,6s2,0,2-1s-2-2-2-5c0-4.354,4.773-8,10-8c4.627,0,7,3.224,7,7  c0,4.968-2.735,9-6,9c-1.803,0-3.433-1.172-3-3c0.519-2.184,1-2,2-6c0.342-1.368-0.433-3-2-3c-1.843,0-4,1.446-4,4c0,1.627,1,3,1,3  s-2.245,7.863-2.576,9.263C7.766,26.049,6.938,30,7.938,30S10,28,12,23c0.295-0.738,1-3,1-3c0.599,1.142,3.14,2,5,2  c5.539,0,9-5.24,9-12C27,4.888,22.58,0,16,0z\" \/>\n \t            \t<\/SVG>\n\t            \t<span>Pin<\/span>\n\t            <\/a>\n\t        <\/div><div class=\"wpzoom-recipe-card-print-link\">\n\t            <a class=\"btn-print-link no-print\" href=\"#wpzoom-recipe-card\" title=\"Print directions...\" style=\"background-color: #FFA921; box-shadow: 0 5px 40px #FFA921;\" data-servings-size=\"1\" data-recipe-id=\"9516\">\n\t            \t<SVG class=\"wpzoom-rcb-icon-print-link\" viewBox=\"0 0 32 32\" width=\"32\" height=\"32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <g data-name=\"Layer 55\" id=\"Layer_55\">\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M28,25H25a1,1,0,0,1,0-2h3a1,1,0,0,0,1-1V10a1,1,0,0,0-1-1H4a1,1,0,0,0-1,1V22a1,1,0,0,0,1,1H7a1,1,0,0,1,0,2H4a3,3,0,0,1-3-3V10A3,3,0,0,1,4,7H28a3,3,0,0,1,3,3V22A3,3,0,0,1,28,25Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,31H7a1,1,0,0,1-1-1V20a1,1,0,0,1,1-1H25a1,1,0,0,1,1,1V30A1,1,0,0,1,25,31ZM8,29H24V21H8Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,9a1,1,0,0,1-1-1V3H8V8A1,1,0,0,1,6,8V2A1,1,0,0,1,7,1H25a1,1,0,0,1,1,1V8A1,1,0,0,1,25,9Z\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"2\" x=\"24\" y=\"11\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"4\" x=\"18\" y=\"11\" \/>\n \t            \t    <\/g>\n \t            \t<\/SVG>\n\t                <span>Print<\/span>\n\t            <\/a>\n\t        <\/div>\n\t\t            <\/figcaption>\n\t\t\t\t<\/figure>\n\t\t\t<\/div>\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\">Ginger Wine Recipe<\/h2><span class=\"recipe-card-course\">Course: <mark>Wine<\/mark><\/span><span class=\"recipe-card-cuisine\">Cuisine: <mark>International<\/mark><\/span><span class=\"recipe-card-difficulty\">Difficulty: <mark>Easy<\/mark><\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">1<\/p><span class=\"detail-item-unit\">Litre<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">20<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-4\"><span class=\"detail-item-icon far fa-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Resting Time<\/span><p class=\"detail-item-value\">7<\/p><span class=\"detail-item-unit\">Days<\/span><\/div><\/div><\/div><p class=\"recipe-card-summary no-print\"><strong><strong>Ginger Wine Recipe | Strong &amp; Spicy Wine in 7 Days | with step by step photos and video<\/strong>.<\/strong> A mildly hot, sweet and a\u00a0fortified wine\u00a0made from a fermented blend of crushed ginger<\/p><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\">Ingredients<\/h3><ul class=\"ingredients-list layout-2-columns\"><li id=\"wpzoom-rcb-ingredient-item-0\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">150 gms Ginger<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-15\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">400 to 500 gms Sugar<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-36\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/2 tsp Yeast<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-50\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 Red Chillies (optional)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-76\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">3 tbsp Lemon Juice<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-95\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">11\/2 Litre Water<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-112\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">3 Cardamoms<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-124\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">6 Cloves<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-133\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 stick Cinnamon<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-150\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 tbsp Wheat Sprouted<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\">Directions<\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-0\" class=\"direction-step\">Firstly, clean and peel off the skin of ginger. Then chop it to small pieces.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe6.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe6\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe4-1.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe4\" \/><\/li><li id=\"wpzoom-rcb-direction-step-82\" class=\"direction-step\">Transfer the ginger pieces to a mixie jar and just pulse it 3 to 4 times. Do not grind it. The crushed ginger should weigh 150 gms.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe1-1.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe1\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe9.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe9\" \/><\/li><li id=\"wpzoom-rcb-direction-step-173\" class=\"direction-step\">Transfer these crushed ginger to a sauce pan along with 2 red chilies. Adding red chilies are completely optional.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe16.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe16\" \/><\/li><li id=\"wpzoom-rcb-direction-step-288\" class=\"direction-step\">Add the spices (3 Cardamoms, 6 Cloves and 1 stick Cinnamon) along with 11\/2 Litre water. Allow it to boil for 20 to 30 minutes over a low to medium flame.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe10.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe10\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe14.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe14\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe17.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe17\" \/><\/li><li id=\"wpzoom-rcb-direction-step-443\" class=\"direction-step\">Now the raw taste of ginger is gone and also the water has reduced from 11\/2 Litre to 1 Litre almost.<\/li><li id=\"wpzoom-rcb-direction-step-545\" class=\"direction-step\">Switch off the flame and add 450 gms of sugar and 3 tbsp lemon juice.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe11.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe11\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe22.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe22\" \/><\/li><li id=\"wpzoom-rcb-direction-step-615\" class=\"direction-step\">Mix well and allow it to cool completely.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe24.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe24\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe23.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe23\" \/><\/li><li id=\"wpzoom-rcb-direction-step-657\" class=\"direction-step\">Now, let us prepare the wine jar. Wash and clean the stone crock or glass jar using for wine making. Dry it completely. I am using a glass jar here.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe-1.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe12.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe12\" \/><\/li><li id=\"wpzoom-rcb-direction-step-806\" class=\"direction-step\">Add the cooled ginger water, followed by 2 tbsp sprouted wheat and 1 tsp instant yeast. Fill only 3\/4 portion of the wine jar.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe21.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe21\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe13.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe13\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe19.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe19\" \/><\/li><li id=\"wpzoom-rcb-direction-step-933\" class=\"direction-step\">Now mix all the ingredients well for 2 to 3 minutes using a cleaned and dried wooden spoon.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe-2.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe\" \/><\/li><li id=\"wpzoom-rcb-direction-step-1025\" class=\"direction-step\">Close the glass jar or crack and keep it aside from sun light.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe5-1.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe5\" \/><\/li><li id=\"wpzoom-rcb-direction-step-1088\" class=\"direction-step\">Stir the ingredients using a dried spoon, every 24 hrs. Stir it every day at the same time. Do keep the wine jar away from sunlight.<\/li><li id=\"wpzoom-rcb-direction-step-1221\" class=\"direction-step\">On Day 2. Open it and stir it using a completely dried spoon. Stir for atleast 1 minute.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe20.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe20\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe5-1.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe5\" \/><\/li><li id=\"wpzoom-rcb-direction-step-1310\" class=\"direction-step\">On day 6.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe3.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe3\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe2-1.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe2\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe5-1.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe5\" \/><\/li><li id=\"wpzoom-rcb-direction-step-1320\" class=\"direction-step\">On day 8. Wine is ready. Now strain the wine using a strainer or cloth.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe5.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe5\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe4.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe4\" \/><\/li><li id=\"wpzoom-rcb-direction-step-1392\" class=\"direction-step\">Transfer it to a glass jar. <img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe1.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe1\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/ginger-wine-recipe.jpg\" class=\"direction-step-image\" alt=\"ginger wine recipe\" title=\"ginger wine recipe\" \/><\/li><\/ul><\/div><div class=\"recipe-card-video no-print\"><h3 class=\"video-title\">Recipe Video<\/h3><iframe loading=\"lazy\" title=\"Ginger Wine Recipe | \u0d06\u0d30\u0d4b\u0d17\u0d4d\u0d2f \u0d17\u0d41\u0d23\u0d19\u0d4d\u0d19\u0d7e \u0d0f\u0d31\u0d46 \u0d09\u0d33\u0d4d\u0d33 \u0d07\u0d1e\u0d4d\u0d1a\u0d3f \u0d35\u0d48\u0d7b | Inji Wine | Christmas Wine | Strong Wine\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/ZNRNvtlphio?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><\/div><div class=\"recipe-card-notes\">\n\t\t\t\t\t<h3 class=\"notes-title\">Notes<\/h3>\n\t\t\t\t\t<ul class=\"recipe-card-notes-list\"><li>The ginger added in the wine is crushed and do not grind it. If you grind ginger in your wine making process, wine wont be clear. So keep in mind to crush the ginger.<\/li><li>This recipe is done in 7 days so it is must to use the sprouted whole wheat than the whole wheat.<\/li><li>If you are using whole wheat it will take a lot of time to ferment.<\/li><li>If using glass jar instead of stone crock then store it away from sunlight.<\/li><li>Lemon Juice is added to increase acidity, complement a specific flavor and it also gives a \u201cfresh\u201d flavor.<\/li><\/ul>\n\t\t\t\t<\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Ginger Wine Recipe\",\"image\":[\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe1-.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe1--500x500.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe1--500x375.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe1--480x270.jpg\"],\"description\":\"&lt;strong&gt;&lt;strong&gt;Ginger Wine Recipe | Strong &amp; Spicy Wine in 7 Days | with step by step photos and video&lt;\\\/strong&gt;.&lt;\\\/strong&gt; A mildly hot, sweet and a\u00a0fortified wine\u00a0made from a fermented blend of crushed ginger\",\"keywords\":\"wine, wine, gingerwine\",\"author\":{\"@type\":\"Person\",\"name\":\"Desert Food Feed\"},\"datePublished\":\"2020-12-17T09:05:30+04:00\",\"prepTime\":\"PT20M\",\"cookTime\":\"\",\"totalTime\":\"\",\"recipeCategory\":[\"Wine\"],\"recipeCuisine\":[\"International\"],\"recipeYield\":[\"1\",\"1 Litre\"],\"nutrition\":{\"@type\":\"NutritionInformation\"},\"recipeIngredient\":[\"150 gms Ginger\",\"400 to 500 gms Sugar\",\"1\\\/2 tsp Yeast\",\"2 Red Chillies (optional)\",\"3 tbsp Lemon Juice\",\"11\\\/2 Litre Water\",\"3 Cardamoms\",\"6 Cloves\",\"1 stick Cinnamon\",\"2 tbsp Wheat Sprouted\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"Firstly, clean and peel off the skin of ginger. Then chop it to small pieces.\",\"text\":\"Firstly, clean and peel off the skin of ginger. Then chop it to small pieces.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-0\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe4-1-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Transfer the ginger pieces to a mixie jar and just pulse it 3 to 4 times. Do not grind it. The crushed ginger should weigh 150 gms.\",\"text\":\"Transfer the ginger pieces to a mixie jar and just pulse it 3 to 4 times. Do not grind it. The crushed ginger should weigh 150 gms.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-82\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe9-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Transfer these crushed ginger to a sauce pan along with 2 red chilies. Adding red chilies are completely optional.\",\"text\":\"Transfer these crushed ginger to a sauce pan along with 2 red chilies. Adding red chilies are completely optional.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-173\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe16-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Add the spices (3 Cardamoms, 6 Cloves and 1 stick Cinnamon) along with 11\\\/2 Litre water. Allow it to boil for 20 to 30 minutes over a low to medium flame.\",\"text\":\"Add the spices (3 Cardamoms, 6 Cloves and 1 stick Cinnamon) along with 11\\\/2 Litre water. Allow it to boil for 20 to 30 minutes over a low to medium flame.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-288\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe17-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Now the raw taste of ginger is gone and also the water has reduced from 11\\\/2 Litre to 1 Litre almost.\",\"text\":\"Now the raw taste of ginger is gone and also the water has reduced from 11\\\/2 Litre to 1 Litre almost.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-443\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Switch off the flame and add 450 gms of sugar and 3 tbsp lemon juice.\",\"text\":\"Switch off the flame and add 450 gms of sugar and 3 tbsp lemon juice.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-545\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe22-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Mix well and allow it to cool completely.\",\"text\":\"Mix well and allow it to cool completely.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-615\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe23-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Now, let us prepare the wine jar. Wash and clean the stone crock or glass jar using for wine making. Dry it completely. I am using a glass jar here.\",\"text\":\"Now, let us prepare the wine jar. Wash and clean the stone crock or glass jar using for wine making. Dry it completely. I am using a glass jar here.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-657\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe12-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Add the cooled ginger water, followed by 2 tbsp sprouted wheat and 1 tsp instant yeast. Fill only 3\\\/4 portion of the wine jar.\",\"text\":\"Add the cooled ginger water, followed by 2 tbsp sprouted wheat and 1 tsp instant yeast. Fill only 3\\\/4 portion of the wine jar.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-806\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe19-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Now mix all the ingredients well for 2 to 3 minutes using a cleaned and dried wooden spoon.\",\"text\":\"Now mix all the ingredients well for 2 to 3 minutes using a cleaned and dried wooden spoon.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-933\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe-2-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Close the glass jar or crack and keep it aside from sun light.\",\"text\":\"Close the glass jar or crack and keep it aside from sun light.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-1025\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe5-1-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Stir the ingredients using a dried spoon, every 24 hrs. Stir it every day at the same time. Do keep the wine jar away from sunlight.\",\"text\":\"Stir the ingredients using a dried spoon, every 24 hrs. Stir it every day at the same time. Do keep the wine jar away from sunlight.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-1088\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"On Day 2. Open it and stir it using a completely dried spoon. Stir for atleast 1 minute.\",\"text\":\"On Day 2. Open it and stir it using a completely dried spoon. Stir for atleast 1 minute.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-1221\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe5-1-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"On day 6.\",\"text\":\"On day 6.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-1310\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe5-1-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"On day 8. Wine is ready. Now strain the wine using a strainer or cloth.\",\"text\":\"On day 8. Wine is ready. Now strain the wine using a strainer or cloth.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-1320\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe4-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Transfer it to a glass jar.\",\"text\":\"Transfer it to a glass jar.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/ginger-wine-recipe\\\/#wpzoom-rcb-direction-step-1392\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe-750x375.jpg\"}],\"video\":{\"@type\":\"VideoObject\",\"name\":\"Ginger Wine Recipe\",\"description\":\"<strong><strong>Ginger Wine Recipe | Strong &amp; Spicy Wine in 7 Days | with step by step photos and video<\\\/strong>.<\\\/strong> A mildly hot, sweet and a\u00a0fortified wine\u00a0made from a fermented blend of crushed ginger\",\"thumbnailUrl\":[\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe1-.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe1--500x500.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe1--500x375.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/ginger-wine-recipe1--480x270.jpg\"],\"contentUrl\":\"https:\\\/\\\/youtu.be\\\/ZNRNvtlphio\",\"embedUrl\":\"https:\\\/\\\/youtu.be\\\/ZNRNvtlphio\",\"uploadDate\":\"2020-12-17T09:05:30+04:00\",\"duration\":\"\"}}<\/script><\/div>","protected":false},"excerpt":{"rendered":"<p>Ginger Wine Recipe | Strong &amp; Spicy Wine in 7 Days | with step by step photos and video. A &hellip; <\/p>","protected":false},"author":1,"featured_media":9518,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[128,66,212,219,44],"tags":[213],"class_list":["post-9516","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all-recipes","category-beverages","category-cocktail-drinks","category-merry-christmas","category-strawberry-channel","tag-wine"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Ginger Wine Recipe - Desert Food Feed(also in Tamil)<\/title>\n<meta name=\"description\" content=\"Ginger Wine Recipe | Strong &amp; Spicy Wine in 7 Days | with step by step photos and video. 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