{"id":9243,"date":"2020-12-05T08:03:53","date_gmt":"2020-12-05T04:03:53","guid":{"rendered":"https:\/\/desertfoodfeed.com\/?p=9243"},"modified":"2021-09-26T14:56:27","modified_gmt":"2021-09-26T10:56:27","slug":"jaggery-wheat-pancakes","status":"publish","type":"post","link":"https:\/\/desertfoodfeed.com\/ta\/jaggery-wheat-pancakes\/","title":{"rendered":"\u0b95\u0bcb\u0ba4\u0bc1\u0bae\u0bc8 \u0baa\u0bbe\u0ba9\u0bcd\u0b95\u0bc7\u0b95\u0bcd\u0b95\u0bc1\u0b95\u0bb3\u0bcd (\u0bb5\u0bc6\u0bb2\u0bcd\u0bb2\u0bae\u0bcd \u0baa\u0baf\u0ba9\u0bcd\u0b9f\u0bc1\u0ba4\u0bcd\u0ba4\u0bbf)"},"content":{"rendered":"\n<p><strong>Jaggery<\/strong> <strong>Wheat Pancakes | Eggless, No Sugar, No Oil | Healthy Breakfast | with step by step photos and video<\/strong>. Made with 100% whole wheat flour and tastes absolutely delicious. A healthier option to enjoy for breakfast or brunch.<\/p>\n\n\n\n<p>The recipe shared here is an eggless and oil-free recipe. If you don\u2019t believe then you must try this easy pancake recipe and I guarantee you its going to be one of your favorite breakfast.&nbsp;<\/p>\n\n\n\n<p>It is difficult to guess that these pancakes are made without eggs. they are fluffy and have a nice soft texture. Hence it also becomes difficult to believe that these are made with whole wheat flour. Further, you can make one of the best pancakes with whole wheat flour and without eggs.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">The recipe is stated healthy due to the following reasons:<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>Sugar-free<\/li><li>Oil-free<\/li><li>No maida<\/li><li>Uses Jaggery<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">How to make healthy jaggery wheat pancakes?<\/h2>\n\n\n\n<p><strong><strong><strong>Jaggery<\/strong> <strong>Wheat Pancakes | Eggless, No Sugar, No Oil | Healthy Breakfast | with step by step photos and video<\/strong><\/strong>.<\/strong> Moreover, the recipe uses jaggery instead of sugar. <\/p>\n\n\n\n<p>Jaggery is loaded with&nbsp;antioxidants&nbsp;and&nbsp;minerals&nbsp;like&nbsp;zinc&nbsp;and selenium, which help prevent free-radicals. This recipe is loaded with full of good things which makes it friendly for diabetics patients also. For sweet pancakes you can always add more jaggery. The recipe serves 12 to 14  pancakes and can be easily halved or doubled or tripled.<\/p>\n\n\n\n<p>Serve with&nbsp;maple syrup and a side of fruits. If using honey, then pour honey on the pancakes when they become warm. You can even use dates syrup or jaggery syrup. Chocolate lovers can use chocolate syrup also.<\/p>\n\n\n\n<p>In addition, I would like to highlight my other <strong><a href=\"https:\/\/desertfoodfeed.com\/breakfast-recipes\/\">breakfast recipes <\/a><\/strong>also. Hope you would like them.<\/p>\n\n\n<div class=\"wp-block-wpzoom-recipe-card-block-recipe-card is-style-newdesign header-content-align-center block-alignment-left\" id=\"wpzoom-recipe-card\"><div class=\"recipe-card-image\">\n\t\t\t\t<figure>\n\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"530\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes1-800x530.jpg\" class=\"wpzoom-recipe-card-image\" alt=\"Jaggery Wheat Pancakes\" id=\"9246\" \/>\n\t\t\t\t\t<figcaption>\n\t\t\t\t\t\t<div class=\"wpzoom-recipe-card-pinit\">\n\t            <a class=\"btn-pinit-link no-print\" target=\"_blank\" data-pin-do=\"buttonPin\" href=\"https:\/\/www.pinterest.com\/pin\/create\/button\/?url=https:\/\/desertfoodfeed.com\/ta\/jaggery-wheat-pancakes\/&#038;media=https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes1-800x530.jpg&#038;description=Jaggery%20Wheat%20Pancakes%20\" data-pin-custom=\"true\" >\n\t            \t<SVG class=\"wpzoom-rcb-icon-pinit-link\" enable-background=\"new 0 0 30 30\" height=\"30px\" id=\"Pinterest\" version=\"1.1\" viewBox=\"0 0 30 30\" width=\"30px\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <Path class=\"wpzoom-rcb-pinit-icon\" d=\"M16,0C7.813,0,3,6.105,3,11c0,2.964,2,6,3,6s2,0,2-1s-2-2-2-5c0-4.354,4.773-8,10-8c4.627,0,7,3.224,7,7  c0,4.968-2.735,9-6,9c-1.803,0-3.433-1.172-3-3c0.519-2.184,1-2,2-6c0.342-1.368-0.433-3-2-3c-1.843,0-4,1.446-4,4c0,1.627,1,3,1,3  s-2.245,7.863-2.576,9.263C7.766,26.049,6.938,30,7.938,30S10,28,12,23c0.295-0.738,1-3,1-3c0.599,1.142,3.14,2,5,2  c5.539,0,9-5.24,9-12C27,4.888,22.58,0,16,0z\" \/>\n \t            \t<\/SVG>\n\t            \t<span>Pin<\/span>\n\t            <\/a>\n\t        <\/div><div class=\"wpzoom-recipe-card-print-link\">\n\t            <a class=\"btn-print-link no-print\" href=\"#wpzoom-recipe-card\" title=\"Print directions...\" style=\"background-color: #FFA921; box-shadow: 0 5px 40px #FFA921;\" data-servings-size=\"12\" data-recipe-id=\"9243\">\n\t            \t<SVG class=\"wpzoom-rcb-icon-print-link\" viewBox=\"0 0 32 32\" width=\"32\" height=\"32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <g data-name=\"Layer 55\" id=\"Layer_55\">\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M28,25H25a1,1,0,0,1,0-2h3a1,1,0,0,0,1-1V10a1,1,0,0,0-1-1H4a1,1,0,0,0-1,1V22a1,1,0,0,0,1,1H7a1,1,0,0,1,0,2H4a3,3,0,0,1-3-3V10A3,3,0,0,1,4,7H28a3,3,0,0,1,3,3V22A3,3,0,0,1,28,25Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,31H7a1,1,0,0,1-1-1V20a1,1,0,0,1,1-1H25a1,1,0,0,1,1,1V30A1,1,0,0,1,25,31ZM8,29H24V21H8Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,9a1,1,0,0,1-1-1V3H8V8A1,1,0,0,1,6,8V2A1,1,0,0,1,7,1H25a1,1,0,0,1,1,1V8A1,1,0,0,1,25,9Z\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"2\" x=\"24\" y=\"11\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"4\" x=\"18\" y=\"11\" \/>\n \t            \t    <\/g>\n \t            \t<\/SVG>\n\t                <span>Print<\/span>\n\t            <\/a>\n\t        <\/div>\n\t\t            <\/figcaption>\n\t\t\t\t<\/figure>\n\t\t\t<\/div>\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\">Jaggery Wheat Pancakes <\/h2><span class=\"recipe-card-course\">Course: <mark>Breakfast<\/mark><\/span><span class=\"recipe-card-cuisine\">Cuisine: <mark>International<\/mark><\/span><span class=\"recipe-card-difficulty\">Difficulty: <mark>Easy<\/mark><\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">12<\/p><span class=\"detail-item-unit\">pancakes<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">10<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">10<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-8\"><span class=\"detail-item-icon far fa-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Total time<\/span><p class=\"detail-item-value\">20<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><\/div><\/div><p class=\"recipe-card-summary no-print\"><strong>Jaggery<\/strong> <strong>Wheat Pancakes | Eggless, No Sugar, No Oil | Healthy Breakfast | with step by step photos and video<\/strong>. Made with 100% whole wheat flour and taste absolutely delicious.<\/p><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\">Ingredients<\/h3><ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-0\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/2 cup Grated Jaggery<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-23\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">11\/2 cup Whole Wheat Flour<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-50\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/4 tsp Cardamom Powder<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-74\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/4 tsp Crushed Fennel Seeds (optional)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-114\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/4 tsp Baking Soda<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-134\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/2 cup + 1\/2 cup +1\/4 cup Water<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\">Directions<\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-0\" class=\"direction-step\">Firstly, add 1\/2 cup of grated jaggery and 1\/2 cup of water in a mixing bowl.<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes6.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes6\" \/><img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes17.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes17\" \/><\/li><li id=\"wpzoom-rcb-direction-step-78\" class=\"direction-step\">Mix until jaggery dissolves.<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes15.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes15\" \/><\/li><li id=\"wpzoom-rcb-direction-step-107\" class=\"direction-step\">Now add-in, 11\/2 cup of wheat flour, 1\/4 tsp cardamom powder and 1\/4 tsp crushed fennel seeds and 1\/4 tsp baking soda. Mix and add 1\/2 cup of water.<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes2-1.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes2\" \/><img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes10.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes10\" \/><img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes11.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes11\" \/><img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes16.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes16\" \/><img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes5.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes5\" \/><img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes1-1.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes1\" \/><\/li><li id=\"wpzoom-rcb-direction-step-256\" class=\"direction-step\">Combine them well. Break the lumps with a whisk and make a smooth batter.<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes13.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes13\" \/><\/li><li id=\"wpzoom-rcb-direction-step-325\" class=\"direction-step\">Once combined using a fork or spoon beat the mixture for 2 to 3 minutes to aerate the mix.<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes3.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes3\" \/><img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes\" \/><\/li><li id=\"wpzoom-rcb-direction-step-416\" class=\"direction-step\">Then, add again 1\/4 cup of water and mix it. The pancake batter is of a pourable consistency and not thick. If the batter looks thick, then you can add \u00bc to \u2153 cup more of water. Depending on the quality of whole wheat flour more water can be added.<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes7.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes7\" \/><img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes18.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes18\" \/><\/li><li id=\"wpzoom-rcb-direction-step-665\" class=\"direction-step\">Then heat a pan or tawa.<\/li><li id=\"wpzoom-rcb-direction-step-690\" class=\"direction-step\">With a ladle gently pour the batter. The batter spreads on its own.<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes12.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes12\" \/><\/li><li id=\"wpzoom-rcb-direction-step-758\" class=\"direction-step\">Cook the pancake till you see bubbles forming on the surface.<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes9.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes9\" \/><\/li><li id=\"wpzoom-rcb-direction-step-820\" class=\"direction-step\">When the base becomes crisp and golden, gently turn over pancake. Cook for a minute over low flame and remove from flame.<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes8.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes8\" \/><img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes14.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes\" title=\"Jaggery Wheat Pancakes14\" \/><\/li><li id=\"wpzoom-rcb-direction-step-886\" class=\"direction-step\">Repeat the process with the remaining batter, adjusting the heat as necessary. <br \/><\/li><li id=\"wpzoom-rcb-direction-step-1607093642032479\" class=\"direction-step\">Serve the whole wheat pancakes with\u00a0fresh fruits or whipped cream or jam. You can also drizzle some maple syrup, honey, caramel syrup or chocolate syrup on these fluffy pancakes<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"500\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/12\/Jaggery-Wheat-Pancakes4.jpg\" class=\"direction-step-image\" alt=\"Jaggery Wheat Pancakes4\" title=\"Jaggery Wheat Pancakes4\" \/><\/li><\/ul><\/div><div class=\"recipe-card-video no-print\"><h3 class=\"video-title\">Recipe Video<\/h3><iframe loading=\"lazy\" title=\"Jaggery Wheat Pancakes | Eggless Oil-Free Pancakes | \u0b95\u0bcb\u0ba4\u0bc1\u0bae\u0bc8 \u0baa\u0bbe\u0ba9\u0bcd\u0b95\u0bc7\u0b95\u0bcd\u0bb8\u0bcd | Desert Food Feed\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/oEuyE0bkikQ?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><\/div><div class=\"recipe-card-notes\">\n\t\t\t\t\t<h3 class=\"notes-title\">Notes<\/h3>\n\t\t\t\t\t<ul class=\"recipe-card-notes-list\"><li>Pancakes can get burnt easily, so adjust the heat always.<\/li><li>Depending on the quality of whole wheat flour more water can be added to adjust the flow or consistency of batter.<\/li><\/ul>\n\t\t\t\t<\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Jaggery Wheat Pancakes \",\"image\":[\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Jaggery-Wheat-Pancakes1.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Jaggery-Wheat-Pancakes1-500x500.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Jaggery-Wheat-Pancakes1-500x375.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Jaggery-Wheat-Pancakes1-480x270.jpg\"],\"description\":\"&lt;strong&gt;Jaggery&lt;\\\/strong&gt; &lt;strong&gt;Wheat Pancakes | Eggless, No Sugar, No Oil | Healthy Breakfast | with step by step photos and video&lt;\\\/strong&gt;. Made with 100% whole wheat flour and taste absolutely delicious.\",\"keywords\":\"pancakes, pancake, wheatpancakes, jaggerypancakes\",\"author\":{\"@type\":\"Person\",\"name\":\"Desert Food Feed\"},\"datePublished\":\"2020-12-05T08:03:53+04:00\",\"prepTime\":\"PT10M\",\"cookTime\":\"PT10M\",\"totalTime\":\"PT20M\",\"recipeCategory\":[\"Breakfast\"],\"recipeCuisine\":[\"International\"],\"recipeYield\":[\"12\",\"12 pancakes\"],\"nutrition\":{\"@type\":\"NutritionInformation\"},\"recipeIngredient\":[\"1\\\/2 cup Grated Jaggery\",\"11\\\/2 cup Whole Wheat Flour\",\"1\\\/4 tsp Cardamom Powder\",\"1\\\/4 tsp Crushed Fennel Seeds (optional)\",\"1\\\/4 tsp Baking Soda\",\"1\\\/2 cup + 1\\\/2 cup +1\\\/4 cup Water\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"Firstly, add 1\\\/2 cup of grated jaggery and 1\\\/2 cup of water in a mixing bowl.\",\"text\":\"Firstly, add 1\\\/2 cup of grated jaggery and 1\\\/2 cup of water in a mixing bowl.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/jaggery-wheat-pancakes\\\/#wpzoom-rcb-direction-step-0\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Jaggery-Wheat-Pancakes17-750x417.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Mix until jaggery dissolves.\",\"text\":\"Mix until jaggery dissolves.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/jaggery-wheat-pancakes\\\/#wpzoom-rcb-direction-step-78\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Jaggery-Wheat-Pancakes15-750x417.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Now add-in, 11\\\/2 cup of wheat flour, 1\\\/4 tsp cardamom powder and 1\\\/4 tsp crushed fennel seeds and 1\\\/4 tsp baking soda. Mix and add 1\\\/2 cup of water.\",\"text\":\"Now add-in, 11\\\/2 cup of wheat flour, 1\\\/4 tsp cardamom powder and 1\\\/4 tsp crushed fennel seeds and 1\\\/4 tsp baking soda. Mix and add 1\\\/2 cup of water.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/jaggery-wheat-pancakes\\\/#wpzoom-rcb-direction-step-107\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Jaggery-Wheat-Pancakes1-1-750x417.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Combine them well. Break the lumps with a whisk and make a smooth batter.\",\"text\":\"Combine them well. Break the lumps with a whisk and make a smooth batter.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/jaggery-wheat-pancakes\\\/#wpzoom-rcb-direction-step-256\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Jaggery-Wheat-Pancakes13-750x417.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Once combined using a fork or spoon beat the mixture for 2 to 3 minutes to aerate the mix.\",\"text\":\"Once combined using a fork or spoon beat the mixture for 2 to 3 minutes to aerate the mix.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/jaggery-wheat-pancakes\\\/#wpzoom-rcb-direction-step-325\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Jaggery-Wheat-Pancakes-750x417.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Then, add again 1\\\/4 cup of water and mix it. The pancake batter is of a pourable consistency and not thick. If the batter looks thick, then you can add \u00bc to \u2153 cup more of water. 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Cook for a minute over low flame and remove from flame.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/jaggery-wheat-pancakes\\\/#wpzoom-rcb-direction-step-820\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Jaggery-Wheat-Pancakes14-750x417.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Repeat the process with the remaining batter, adjusting the heat as necessary.\",\"text\":\"Repeat the process with the remaining batter, adjusting the heat as necessary.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/jaggery-wheat-pancakes\\\/#wpzoom-rcb-direction-step-886\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Serve the whole wheat pancakes with\u00a0fresh fruits or whipped cream or jam. You can also drizzle some maple syrup, honey, caramel syrup or chocolate syrup on these fluffy pancakes\",\"text\":\"Serve the whole wheat pancakes with\u00a0fresh fruits or whipped cream or jam. You can also drizzle some maple syrup, honey, caramel syrup or chocolate syrup on these fluffy pancakes\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/jaggery-wheat-pancakes\\\/#wpzoom-rcb-direction-step-1607093642032479\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Jaggery-Wheat-Pancakes4-750x417.jpg\"}],\"video\":{\"@type\":\"VideoObject\",\"name\":\"Jaggery Wheat Pancakes \",\"description\":\"<strong>Jaggery<\\\/strong> <strong>Wheat Pancakes | Eggless, No Sugar, No Oil | Healthy Breakfast | with step by step photos and video<\\\/strong>. 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