{"id":6603,"date":"2020-08-26T06:57:22","date_gmt":"2020-08-26T02:57:22","guid":{"rendered":"https:\/\/desertfoodfeed.com\/?p=6603"},"modified":"2020-08-26T22:06:53","modified_gmt":"2020-08-26T18:06:53","slug":"pineapple-pulissery-mor-kuzhambu","status":"publish","type":"post","link":"https:\/\/desertfoodfeed.com\/ta\/pineapple-pulissery-mor-kuzhambu\/","title":{"rendered":"\u0b85\u0ba9\u0bcd\u0ba9\u0bbe\u0b9a\u0bbf\u0baa\u0bcd\u0baa\u0bb4 \u0bae\u0bcb\u0bb0\u0bcd\u0b95\u0bc1\u0bb4\u0bae\u0bcd\u0baa\u0bc1"},"content":{"rendered":"\n<p><strong>Pineapple Pulissery | Mor Kuzhambu | Moru Curry <\/strong>| with step by step photos and video. An authentic Kerala recipe made with buttermilk and cucumber\/mango\/pineapple. A perfect blend of subtle flavors. Moreover, it is a sweet and sour yogurt-based vegetable gravy from the Kerala Cuisine.  <\/p>\n\n\n\n<p>In some places, Pulissery is known as &#8220;Moru Curry&#8221; or &#8220;Moru Kachiyathu&#8221;. One of the easiest traditional yogurt\/curd based curry from Kerala. Pulissery can be stored in the fridge for up to a week. I have seen many variations of Pulissery depending on the region and community in Kerala one comes from. <\/p>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">How to make pineapple pulissery | Mor Kuzhambu?<\/h2>\n\n\n\n<p><strong>Pineapple Pulissery | Mor Kuzhambu | Moru Curry <\/strong>| with step by step photos and video. A traditional dish prepared in the Onam Sadhya. Also known as Mor Kuzhambu or Spiced Buttermilk Coconut Curry in simple terms and is truly delicious. While preparing the recipe, make sure not to use too much sour curd. Slightly thick consistency yields a good pulissery. The addition of Kashmiri chili yields the perfect color for pulissery.<\/p>\n\n\n\n<p>This recipe uses either pineapple or mango or cucumber based on taste. During the mango season, we use ripe mangoes to yield mango pulissery. This combination of ground coconut along with yogurt simmered in pineapple or mango is absolutely delectable. Lastly, adding a pinch of hing &amp; pinch of fenugreek powder to this dish makes it more favorable. <\/p>\n\n\n\n<p>Furthermore, do check out my other <strong><a href=\"https:\/\/desertfoodfeed.com\/onam-sadhya-recipes\/\">Onam Sadhya recipes<\/a><\/strong>. Hope you would like them.<\/p>\n\n\n\n\n\n<ul class=\"wp-block-social-links aligncenter is-style-default is-layout-flex wp-block-social-links-is-layout-flex\">\n\n<li class=\"wp-social-link wp-social-link-facebook  wp-block-social-link\"><a href=\"https:\/\/www.facebook.com\/desertfoodfeed\/\" class=\"wp-block-social-link-anchor\"><svg width=\"24\" height=\"24\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" aria-hidden=\"true\" focusable=\"false\"><path d=\"M12 2C6.5 2 2 6.5 2 12c0 5 3.7 9.1 8.4 9.9v-7H7.9V12h2.5V9.8c0-2.5 1.5-3.9 3.8-3.9 1.1 0 2.2.2 2.2.2v2.5h-1.3c-1.2 0-1.6.8-1.6 1.6V12h2.8l-.4 2.9h-2.3v7C18.3 21.1 22 17 22 12c0-5.5-4.5-10-10-10z\"><\/path><\/svg><span class=\"wp-block-social-link-label screen-reader-text\">Facebook<\/span><\/a><\/li>\n\n\n\n<li class=\"wp-social-link wp-social-link-youtube  wp-block-social-link\"><a href=\"https:\/\/www.youtube.com\/channel\/UCEl8cN9hNZ_8Z-Uxf9ivNcg?sub_confirmation=1\" 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\/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,31H7a1,1,0,0,1-1-1V20a1,1,0,0,1,1-1H25a1,1,0,0,1,1,1V30A1,1,0,0,1,25,31ZM8,29H24V21H8Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,9a1,1,0,0,1-1-1V3H8V8A1,1,0,0,1,6,8V2A1,1,0,0,1,7,1H25a1,1,0,0,1,1,1V8A1,1,0,0,1,25,9Z\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"2\" x=\"24\" y=\"11\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"4\" x=\"18\" y=\"11\" \/>\n \t            \t    <\/g>\n \t            \t<\/SVG>\n\t                <span>Print<\/span>\n\t            <\/a>\n\t        <\/div>\n\t\t            <\/figcaption>\n\t\t\t\t<\/figure>\n\t\t\t<\/div>\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\">Pineapple Pulissery | Mor Kuzhambu<\/h2><span class=\"recipe-card-course\">Course: <mark>Gravy, Curry<\/mark><\/span><span class=\"recipe-card-cuisine\">Cuisine: <mark>Indian<\/mark><\/span><span class=\"recipe-card-difficulty\">Difficulty: <mark>Easy<\/mark><\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">5<\/p><span class=\"detail-item-unit\">servings<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">10<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">20<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-8\"><span class=\"detail-item-icon far fa-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Total time<\/span><p class=\"detail-item-value\">30<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><\/div><\/div><p class=\"recipe-card-summary no-print\"><strong>Pineapple Pulissery | Mor Kuzhambu | Moru Curry<\/strong> | with step by step photos and video. An authentic Kerala recipe made with buttermilk and cucumber\/mango\/pineapple. A perfect blend of subtle flavors.<\/p><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\">Ingredients<\/h3><ul class=\"ingredients-list layout-2-columns\"><li id=\"wpzoom-rcb-ingredient-item-0\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 cup medium-cut Pineapple<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-26\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 cup + 3\/4 cups of water<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-52\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Salt as required<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-69\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 tbsp Sugar\/jaggery<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-90\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">salt as required<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-107\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 cup Grated Coconut <\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-129\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/4 tsp Cumin Seeds<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-149\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/4 tsp Turmeric Powder <\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-174\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 to 2 Green Chillies <\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-197\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 Shallots<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-208\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 Garlic (optional)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-228\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 cup Curd <\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-240\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 tbsp Coconut Oil <\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-260\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/2 tsp Mustard Seeds<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-282\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/4 tsp Fenugreek Seeds <\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-307\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 or 3 Red Chillies<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-327\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">few Curry Leaves <\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-345\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/4 tsp Kashmiri Chilli Powder (optional)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-387\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 pinches of Fenugreek Powder (optional)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-428\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 pinch of Asafoetida Powder \/hing (optional)<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\">Directions<\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-0\" class=\"direction-step\">Firstly, let us cook the pineapple. For that add 1 cup of medium-cut pineapples, 1 cup water &amp; \u00bd tsp salt in a cooking pan.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__yIYf5.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__yIYf5\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__2W8hq.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__2W8hq\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__0ORBB.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__0ORBB\" \/><\/li><li id=\"wpzoom-rcb-direction-step-124\" class=\"direction-step\">Once it starts boiling switch the flame to low. Then cover &amp; cook over low flame for 15 minutes.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__Vn6Hs.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__Vn6Hs\" \/><\/li><li id=\"wpzoom-rcb-direction-step-221\" class=\"direction-step\">Meanwhile, let us prepare the masala paste.<\/li><li id=\"wpzoom-rcb-direction-step-265\" class=\"direction-step\">Add 1 cup of grated coconut, \u00bc tsp cumin seeds, \u00bc tsp turmeric powder, 1 or 2 green chilies (adjust the no of green chilies based on your spice taste), 2 shallots &amp; a garlic clove to a mixie jar. Grind it to a fine and smooth paste by adding \u00bd cup of water.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__2tGYA.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__2tGYA\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__hVtAa.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__hVtAa\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__iANXU.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__iANXU\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__zUmUD.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__zUmUD\" \/><\/li><li id=\"wpzoom-rcb-direction-step-523\" class=\"direction-step\">Transfer the ground paste to a bowl. Clean the jar using \u00bc cup of water &amp; pour this water also into the bowl.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__MoatP.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__MoatP\" \/><\/li><li id=\"wpzoom-rcb-direction-step-633\" class=\"direction-step\">Now our pineapple is cooked, add this ground paste to the pineapple. Check for saltness. Mix &amp; combine everything well.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__D1vyy.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__D1vyy\" \/><\/li><li id=\"wpzoom-rcb-direction-step-769\" class=\"direction-step\">For a sweet taste, I am adding 2 tbsp sugar\/jaggery. Based on the sweetness of pineapple you can reduce the sugar.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__iw3DV.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__iw3DV\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__Lufii.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__Lufii\" \/><\/li><li id=\"wpzoom-rcb-direction-step-884\" class=\"direction-step\">Cook until the raw smell of masala disappears.<\/li><li id=\"wpzoom-rcb-direction-step-931\" class=\"direction-step\">In a bowl, mix 1 cup of thick curd using a spoon or fork so as to avoid any lumps. Reduce the flame to very low &amp; add this curd to the masala mix.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__20ikq.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__20ikq\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__BHvVx.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__BHvVx\" \/><\/li><li id=\"wpzoom-rcb-direction-step-1078\" class=\"direction-step\">Now continue stirring until the gravy is heated through,(don\u2019t allow the yogurt to curdle). Remove from the heat and keep it aside.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__ewew9.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__ewew9\" \/><\/li><li id=\"wpzoom-rcb-direction-step-1210\" class=\"direction-step\">Heat 2 tbsp coconut oil and splutter  \u00bd tsp mustard seeds. Then add \u00bc tsp fenugreek seeds, 2 to 3 red chilies &amp; few curry leaves.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__MUNYD.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__MUNYD\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__Qz89X.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__Qz89X\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__2bJ5h.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__2bJ5h\" \/><\/li><li id=\"wpzoom-rcb-direction-step-1340\" class=\"direction-step\">Switch off the flame &amp; add \u00bc tsp Kashmiri chili powder for the beautiful color of pulisserry.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__JNrPX.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__JNrPX\" \/><\/li><li id=\"wpzoom-rcb-direction-step-1434\" class=\"direction-step\">Pour this over the prepared pulissery\/pineapple-yogurt gravy and mix well.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__Z2V6r.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__Z2V6r\" \/><\/li><li id=\"wpzoom-rcb-direction-step-1509\" class=\"direction-step\">For an enhanced flavor add 2 pinches of fenugreek powder &amp; a pinch of hing\/kaayam. Mix well.<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__bWqIS.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__bWqIS\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__IWhzp.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__IWhzp\" \/><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"400\" src=\"https:\/\/desertfoodfeed.com\/wp-content\/uploads\/2020\/08\/pineapple_pulissery__g6tZJ.jpg\" class=\"direction-step-image\" alt=\"pineapple pulissery\" title=\"pineapple_pulissery__g6tZJ\" \/><\/li><li id=\"wpzoom-rcb-direction-step-1602\" class=\"direction-step\">Yummy pineapple pulissery is ready.<\/li><\/ul><\/div><div class=\"recipe-card-video no-print\"><h3 class=\"video-title\">Recipe Video<\/h3><iframe loading=\"lazy\" title=\"Pulissery Recipe Kerala Style | \u0d2a\u0d41\u0d33\u0d3f\u0d36\u0d4d\u0d36\u0d47\u0d30\u0d3f | Pineapple Pulisseri Kerala Style | Onam Sadhya Recipes\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/Dewx-m98TQc?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><\/div><div class=\"recipe-card-notes\">\n\t\t\t\t\t<h3 class=\"notes-title\">Notes<\/h3>\n\t\t\t\t\t<ul class=\"recipe-card-notes-list\"><li>Adding a pinch of hing &amp; pinch of fenugreek powder to this dish makes it more favorable. (optional)<\/li><\/ul>\n\t\t\t\t<\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Pineapple Pulissery | Mor Kuzhambu\",\"image\":[\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pulissery-2-e1598361452300.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pulissery-2-500x500.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pulissery-2-500x375.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pulissery-2-480x270.jpg\"],\"description\":\"&lt;strong&gt;Pineapple Pulissery | Mor Kuzhambu | Moru Curry&lt;\\\/strong&gt; | with step by step photos and video. An authentic Kerala recipe made with buttermilk and cucumber\\\/mango\\\/pineapple. A perfect blend of subtle flavors.\",\"keywords\":\"pulissery\",\"author\":{\"@type\":\"Person\",\"name\":\"Desert Food Feed\"},\"datePublished\":\"2020-08-26T06:57:22+04:00\",\"prepTime\":\"PT10M\",\"cookTime\":\"PT20M\",\"totalTime\":\"PT30M\",\"recipeCategory\":[\"Gravy\",\"Curry\"],\"recipeCuisine\":[\"Indian\"],\"recipeYield\":[\"5\",\"5 servings\"],\"nutrition\":{\"@type\":\"NutritionInformation\"},\"recipeIngredient\":[\"1 cup medium-cut Pineapple\",\"1 cup + 3\\\/4 cups of water\",\"Salt as required\",\"2 tbsp Sugar\\\/jaggery\",\"salt as required\",\"1 cup Grated Coconut\",\"1\\\/4 tsp Cumin Seeds\",\"1\\\/4 tsp Turmeric Powder\",\"1 to 2 Green Chillies\",\"2 Shallots\",\"1 Garlic (optional)\",\"1 cup Curd\",\"2 tbsp Coconut Oil\",\"1\\\/2 tsp Mustard Seeds\",\"1\\\/4 tsp Fenugreek Seeds\",\"2 or 3 Red Chillies\",\"few Curry Leaves\",\"1\\\/4 tsp Kashmiri Chilli Powder (optional)\",\"2 pinches of Fenugreek Powder (optional)\",\"1 pinch of Asafoetida Powder \\\/hing (optional)\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"Firstly, let us cook the pineapple. For that add 1 cup of medium-cut pineapples, 1 cup water & \u00bd tsp salt in a cooking pan.\",\"text\":\"Firstly, let us cook the pineapple. For that add 1 cup of medium-cut pineapples, 1 cup water & \u00bd tsp salt in a cooking pan.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-0\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pineapple_pulissery__0ORBB-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Once it starts boiling switch the flame to low. Then cover & cook over low flame for 15 minutes.\",\"text\":\"Once it starts boiling switch the flame to low. Then cover & cook over low flame for 15 minutes.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-124\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pineapple_pulissery__Vn6Hs-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Meanwhile, let us prepare the masala paste.\",\"text\":\"Meanwhile, let us prepare the masala paste.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-221\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Add 1 cup of grated coconut, \u00bc tsp cumin seeds, \u00bc tsp turmeric powder, 1 or 2 green chilies (adjust the no of green chilies based on your spice taste), 2 shallots & a garlic clove to a mixie jar. Grind it to a fine and smooth paste by adding \u00bd cup of water.\",\"text\":\"Add 1 cup of grated coconut, \u00bc tsp cumin seeds, \u00bc tsp turmeric powder, 1 or 2 green chilies (adjust the no of green chilies based on your spice taste), 2 shallots & a garlic clove to a mixie jar. Grind it to a fine and smooth paste by adding \u00bd cup of water.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-265\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pineapple_pulissery__zUmUD-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Transfer the ground paste to a bowl. Clean the jar using \u00bc cup of water & pour this water also into the bowl.\",\"text\":\"Transfer the ground paste to a bowl. Clean the jar using \u00bc cup of water & pour this water also into the bowl.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-523\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pineapple_pulissery__MoatP-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Now our pineapple is cooked, add this ground paste to the pineapple. Check for saltness. Mix & combine everything well.\",\"text\":\"Now our pineapple is cooked, add this ground paste to the pineapple. Check for saltness. Mix & combine everything well.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-633\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pineapple_pulissery__D1vyy-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"For a sweet taste, I am adding 2 tbsp sugar\\\/jaggery. Based on the sweetness of pineapple you can reduce the sugar.\",\"text\":\"For a sweet taste, I am adding 2 tbsp sugar\\\/jaggery. Based on the sweetness of pineapple you can reduce the sugar.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-769\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pineapple_pulissery__Lufii-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Cook until the raw smell of masala disappears.\",\"text\":\"Cook until the raw smell of masala disappears.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-884\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"In a bowl, mix 1 cup of thick curd using a spoon or fork so as to avoid any lumps. Reduce the flame to very low & add this curd to the masala mix.\",\"text\":\"In a bowl, mix 1 cup of thick curd using a spoon or fork so as to avoid any lumps. Reduce the flame to very low & add this curd to the masala mix.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-931\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pineapple_pulissery__BHvVx-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Now continue stirring until the gravy is heated through,(don\u2019t allow the yogurt to curdle). Remove from the heat and keep it aside.\",\"text\":\"Now continue stirring until the gravy is heated through,(don\u2019t allow the yogurt to curdle). Remove from the heat and keep it aside.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-1078\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pineapple_pulissery__ewew9-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Heat 2 tbsp coconut oil and splutter  \u00bd tsp mustard seeds. Then add \u00bc tsp fenugreek seeds, 2 to 3 red chilies & few curry leaves.\",\"text\":\"Heat 2 tbsp coconut oil and splutter  \u00bd tsp mustard seeds. Then add \u00bc tsp fenugreek seeds, 2 to 3 red chilies & few curry leaves.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-1210\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pineapple_pulissery__2bJ5h-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Switch off the flame & add \u00bc tsp Kashmiri chili powder for the beautiful color of pulisserry.\",\"text\":\"Switch off the flame & add \u00bc tsp Kashmiri chili powder for the beautiful color of pulisserry.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-1340\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pineapple_pulissery__JNrPX-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Pour this over the prepared pulissery\\\/pineapple-yogurt gravy and mix well.\",\"text\":\"Pour this over the prepared pulissery\\\/pineapple-yogurt gravy and mix well.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-1434\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pineapple_pulissery__Z2V6r-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"For an enhanced flavor add 2 pinches of fenugreek powder & a pinch of hing\\\/kaayam. Mix well.\",\"text\":\"For an enhanced flavor add 2 pinches of fenugreek powder & a pinch of hing\\\/kaayam. Mix well.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-1509\",\"image\":\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pineapple_pulissery__g6tZJ-750x375.jpg\"},{\"@type\":\"HowToStep\",\"name\":\"Yummy pineapple pulissery is ready.\",\"text\":\"Yummy pineapple pulissery is ready.\",\"url\":\"https:\\\/\\\/desertfoodfeed.com\\\/ta\\\/pineapple-pulissery-mor-kuzhambu\\\/#wpzoom-rcb-direction-step-1602\",\"image\":\"\"}],\"video\":{\"@type\":\"VideoObject\",\"name\":\"Pineapple Pulissery | Mor Kuzhambu\",\"description\":\"<strong>Pineapple Pulissery | Mor Kuzhambu | Moru Curry<\\\/strong> | with step by step photos and video. An authentic Kerala recipe made with buttermilk and cucumber\\\/mango\\\/pineapple. A perfect blend of subtle flavors.\",\"thumbnailUrl\":[\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pulissery-2-e1598361452300.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pulissery-2-500x500.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pulissery-2-500x375.jpg\",\"https:\\\/\\\/desertfoodfeed.com\\\/wp-content\\\/uploads\\\/2020\\\/08\\\/pulissery-2-480x270.jpg\"],\"contentUrl\":\"https:\\\/\\\/youtu.be\\\/Dewx-m98TQc\",\"embedUrl\":\"https:\\\/\\\/youtu.be\\\/Dewx-m98TQc\",\"uploadDate\":\"2020-08-26T06:57:22+04:00\",\"duration\":\"\"}}<\/script><\/div>","protected":false},"excerpt":{"rendered":"<p>Pineapple Pulissery | Mor Kuzhambu | Moru Curry | with step by step photos and video. 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